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Grilled Strip Steak with Creamy Yogurt Sauce and Tomato-Cucumber Salad
SERIOUS EATS10Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 new york strip steaks (2-inch thick, about 1 pound each)
- 1/2 lb. cherry tomatoes (quartered)
- 1 cucumber (seeded, cut into 3/4-inch chunks)
- ground black pepper
- kosher salt
- 1/2 cup fresh parsley leaves (divided)
- 1 cup greek style yogurt
- 1 Tbsp. juice (from 1 lemon, divided)
- 3 Tbsp. extra-virgin olive oil (plus more for serving)
- coarse sea salt (such as Maldon)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium390mg11% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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