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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. mustard powder (preferably Coleman's)
- 1/4 cup Dijon mustard
- 2 Tbsp. rice vinegar (or plum wine vinegar)
- 1/2 cup honey (plus more as needed)
- 1 1/2 lb. papaya (peeled, seeded, and cut into 1/2-inch chunks)
- salt
- 2 Tbsp. fresh lime juice (or to taste)
- 24 large shrimp (peeled and deveined)
- 2 Tbsp. extra virgin olive oil (plus more as needed)
- cayenne pepper
- 2 Tbsp. cilantro leaves (chopped fresh)
- lime wedges (for serving)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium620mg18% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber6g24% |
| Sugars47g |
| Vitamin A60% |
| Vitamin C200% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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