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Grilled Potato Salad with Charred Onions and Peppers
CRUMB14Ingredients
105Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup apple cider vinegar
- 2 Tbsp. olive oil
- 2 tsp. Dijon mustard
- 2 Tbsp. finely chopped fresh basil
- 1 Tbsp. finely chopped fresh thyme
- 1 clove garlic (pressed or finely minced)
- salt
- pepper
- 2 1/2 lb. potatoes (Klondike Rose)
- 1 red pepper (large, cut into quarters)
- 1 bunch spring onions (or green onions)
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium1370mg39% |
| Protein7g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C170% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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