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Ingredients
US|METRIC
7 SERVINGS
- 3 Tbsp. orange juice
- 2 Tbsp. sake
- 1/4 cup fresh lemon juice
- 5 Tbsp. fresh lime juice
- 5 Tbsp. seasoned rice vinegar
- 3 Tbsp. raw sugar
- 1/3 cup soy sauce
- 2 inches kelp (piece, konbu)
- 2 Tbsp. nori (prepared seaweed, Furikake-, Tama)
- 1 Tbsp. bonito (prepared, FurikakeKatsuo-Mirin)
- 1/2 head shredded cabbage
- 1/8 head red cabbage (shredded)
- 1 carrots (peeled and shredded)
- 2 cups broccoli slaw
- 2 lb. deveined shrimp (peeled and)
- 1/2 cup sour cream
- 1/2 cup mayo
- 2 chiles (adobo, finely chopped and some of the adobo sauce)
- 1 tsp. ketchup (or sweet chili sauce)
- 1 key lime (juiced + a little zest)
- pepper
- salt
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1010mg42% |
| Potassium360mg10% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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