Grilled Pan Asian Marinated Skirt Steak Recipe | Yummly

Grilled pan Asian Marinated Skirt Steak

NATTY'S PANTRY
11Ingredients
70Minutes
630Calories
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Ingredients

US|METRIC
  • 2 pounds skirt steak
  • 5 tablespoons brown sugar
  • 4 tablespoons light soy sauce
  • 1 tablespoon sweet soy sauce (Asian)
  • 5 tablespoons oyster sauce
  • 5 tablespoons vegetables oil
  • 1 teaspoon kosher salt
  • 2 teaspoons ground peppercorn
  • 5 tablespoons Carnation Evaporated Milk (or milk for substitution)
  • 8 cloves garlic (Minced)
  • 1/4 cup chopped cilantro
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    NutritionView More

    630Calories
    Sodium106% DV2540mg
    Fat57% DV37g
    Protein100% DV51g
    Carbs7% DV20g
    Fiber3% DV<1g
    Calories630Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat9g45%
    Trans Fat0.5g
    Cholesterol135mg45%
    Sodium2540mg106%
    Potassium1010mg29%
    Protein51g100%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g3%
    Sugars11g22%
    Vitamin A4%
    Vitamin C6%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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