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Ingredients
US|METRIC
2 SERVINGS
- 24 oysters (Fresh, Select, scrubbed and cleaned and open on the half shell)
- 1/4 lb. butter
- 1/2 cup scallions (finely chopped)
- 4 garlic cloves (crushed)
- 1 btl. chile sauce (Srirachi)
- 2 lime (Fresh, cut into wedges)
- 1 bunch fresh parsley (chooped)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol165mg55% |
Sodium2910mg121% |
Potassium1120mg32% |
Protein16g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber15g60% |
Sugars22g |
Vitamin A80% |
Vitamin C150% |
Calcium20% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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