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Grilled Zucchini Roll-Ups with Ricotta and Herbs
THE KITCHN9Ingredients
40Minutes
40Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3 medium zucchini
- 2 Tbsp. olive oil
- 1 1/3 cups ricotta cheese
- 2 Tbsp. fresh mint (finely chopped)
- 1/4 cup fresh basil (finely chopped)
- 24 whole basil leaves
- pepper
- salt
- tomato sauce (for serving, optional)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium45mg2% |
| Potassium90mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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