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Grilled Zucchini Roll-Ups
PHILADELPHIA CREAM CHEESE7Ingredients
20Minutes
80Calories
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Description
A blend of cream cheese, feta and seasonings makes a tasty spread for grilled zucchini slices. Roll 'em up and prepare to wow the crowd.
Ingredients
US|METRIC
8 SERVINGS
- 4 oz. PHILADELPHIA Cream Cheese (1/2 of 8-oz. pkg., softened)
- 4 oz. Athenos Traditional Crumbled Feta Cheese
- 1 tsp. fresh basil
- parsley
- 1/2 tsp. fresh rosemary (chopped)
- 2 zucchini (large, 1-1/2 lb.)
- 1/4 cup KRAFT Zesty Italian Dressing
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Directions
- Heat grill to medium-high heat.
- Mix cream cheese, feta and herbs until blended.
- Trim ends of zucchini; discard. Cut each zucchini into 4 lengthwise slices; place in medium bowl. Add dressing; toss to evenly coat.
- Grill zucchini 5 min. or until tender, turning after 3 min. Cool 5 min.
- Spread each zucchini slice with about 2 Tbsp. cream cheese mixture; roll up.
NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium170mg7% |
Potassium160mg5% |
Protein1g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g2% |
Sugars2g |
Vitamin A8% |
Vitamin C20% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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