Grilled Zucchini Roll-Ups

PHILADELPHIA CREAM CHEESE
7Ingredients
20Minutes
80Calories

Description

A blend of cream cheese, feta and seasonings makes a tasty spread for grilled zucchini slices. Roll 'em up and prepare to wow the crowd.

Ingredients

US|METRIC
  • 4 ounces PHILADELPHIA Cream Cheese (1/2 of 8-oz. pkg., softened)
  • 4 ounces Athenos Traditional Crumbled Feta Cheese
  • 1 teaspoon fresh basil
  • parsley
  • 1/2 teaspoon fresh rosemary (chopped)
  • 2 zucchini (large, 1-1/2 lb.)
  • 1/4 cup KRAFT Zesty Italian Dressing
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    Directions

    1. Heat grill to medium-high heat.
    2. Mix cream cheese, feta and herbs until blended.
    3. Trim ends of zucchini; discard. Cut each zucchini into 4 lengthwise slices; place in medium bowl. Add dressing; toss to evenly coat.
    4. Grill zucchini 5 min. or until tender, turning after 3 min. Cool 5 min.
    5. Spread each zucchini slice with about 2 Tbsp. cream cheese mixture; roll up.
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    NutritionView More

    80Calories
    Sodium7% DV170mg
    Fat11% DV7g
    Protein2% DV1g
    Carbs1% DV3g
    Fiber2% DV<1g
    Calories80Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium170mg7%
    Potassium160mg5%
    Protein1g2%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A8%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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