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Grilled Zucchini Greek Salad
MAKING HEALTHY CHOICES17Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 medium zucchini (grilled and cut into small bite size pieces.)
- 3 bell peppers (small, cut into bite size pieces, I like to use one of each colour)
- 4 medium tomatoes (cut into 8 pieces)
- 1/2 cup Kalamata olives
- 1/2 cup feta cheese (cubed)
- 1/4 cup red onion (diced small)
- 1/4 cup fresh oregano leaves (packed)
- 1 lemon
- 2 Tbsp. lemon juice
- 1 Tbsp. red wine vinegar
- 2 Tbsp. water
- 1 clove garlic
- 1 Tbsp. fresh parsley
- 1 Tbsp. fresh chives
- 1/4 cup olive oil
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium380mg16% |
| Potassium590mg17% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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