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Grilled Watermelon With Feta, Mint, and Balsamic Glaze
GRAB A PLATE5Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- watermelon (slices, cut in wedges)
- olive oil (to brush on watermelon)
- 2 Tbsp. fresh mint leaves (cut in ribbons)
- 3 oz. crumbled feta cheese
- balsamic glaze
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium240mg10% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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