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Grilled Watermelon Salad With Feta, Mint And Lime
THE FAMILY COOKS AND THE FAMILY DINNER8Ingredients
15Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 slices seedless watermelon (each the size of a small deck of cards)
- 2 Tbsp. extra-virgin olive oil (good)
- 5 tsp. fresh lime juice (divided)
- 4 slices feta cheese (about 4 ounces total)
- 1 handful fresh mint leaves
- 3 cups greens (arugula, watercress or mache)
- sea salt (A nice)
- toasted pumpkin seeds (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium830mg24% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars35g |
| Vitamin A70% |
| Vitamin C100% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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