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Grilled Vegetables & Halloumi Bulgur Salad
TASTY FOOD FOR BUSY MUMS8Ingredients
20Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams bulgur wheat (cooked)
- 1 eggplant (grilled and sliced)
- 1 zucchini (grilled and sliced)
- 10 sun dried tomatoes
- 150 grams halloumi (grilled and sliced)
- 2 Tbsp. olive oil
- 1 Tbsp. lemon juice
- salt (to taste)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium680mg28% |
| Potassium1060mg30% |
| Protein21g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber19g76% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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