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Ingredients
US|METRIC
4 SERVINGS
- 10 white mushrooms
- 1 onion (medium, sliced)
- 1 red bell pepper (halved)
- 3 tomatoes (medium to large ripe, sliced)
- 2 jalapeños (de-seeded and halved)
- 1 zucchini (large, yellow squash, or eggplant, cut into bite-size pieces)
- olive oil (for brushing)
- 1 pizza crust (prebaked thin vegan)
- 1 tsp. rosemary leaves (finely chopped fresh)
- 1/2 tsp. red pepper flakes (crushed dried)
- 1 tsp. dried oregano
- 1 Tbsp. fresh basil (minced)
- nutritional yeast (to taste)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium620mg18% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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