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Ingredients
US|METRIC
8 SERVINGS
- 1 large tomato (coarsely chopped)
- 1 red onion (small, thinly sliced)
- 21.2 oz. turkey burger patties
- 2 Hass avocados (ripe, firm)
- olive oil cooking spray
- 5 cups kale (/spinach salad blend, or baby spinach)
- 1/4 cup pepitas (or sunflower seeds)
- 1/4 cup crumbled feta cheese
- 1/3 cup lemon vinaigrette
- 2 Tbsp. pepitas (or sunflower seeds, finely chopped)
- 1 loaf frozen garlic bread
- 1/4 cup tomato spread (sun-dried)
- 1/2 cup crumbled feta cheese
- 5 cups baby spinach
- 1/4 cup crumbled feta cheese
- 21.2 oz. turkey burger patties
- 1 large tomato
- 1/3 cup lemon vinaigrette
- 1/4 cup pepitas (or sunflower seeds)
- 2 Hass avocados (ripe, firm)
- 1 red onion (small)
- 1/2 cup crumbled feta cheese
- 1 loaf frozen garlic bread
- 2 Tbsp. pepitas (or sunflower seeds)
- 1/4 cup tomato spread (sun-dried)
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