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Tom Sowers: "Very tasty and very easy and quick" Read More
8Ingredients
9Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. tuna steak (fresh, 1-inch thick)
- 2 Tbsp. olive oil
- salt
- fresh ground black pepper
- salt (Maldon, flakes for garnish, optional)
- 1 lemon (cut into wedges, for garnish, optional)
- dill sprigs (Fresh, for garnish, optional)
- aioli (lemon dill)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium470mg20% |
| Potassium330mg9% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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