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17Ingredients
23Minutes
840Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. jumbo shrimp (peeled and deveined)
- 2 Tbsp. olive oil
- 1 Tbsp. chili powder
- 1/2 tsp. ground cumin
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 1 pinch cayenne pepper (more to taste)
- 2 tomatoes (large, diced)
- 1 red onion (small, finely diced)
- 1 jalapeño (seeded and stemmed, finely minced)
- 2 mangoes (peeled and pitted, diced)
- 1/4 cup chopped cilantro (plus more for garnish)
- 2 tsp. lime juice (freshly squeezed)
- 1 avocado (large, peeled and pitted, diced)
- 2 bags tortilla chips (Food Should Taste Good™ Multigrain)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium750mg31% |
| Potassium1000mg29% |
| Protein37g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber11g44% |
| Sugars16g |
| Vitamin A40% |
| Vitamin C70% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sara W. 8 years ago
Such an easy and amazing recipe. Always a hit with friends and family. Tastes great with roasted corn as well!