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7Ingredients
20Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 qt. cherry tomatoes (heirloom, some cut in half, some whole)
- 1/2 cup crumbled feta cheese
- 1 cup basil (I like a lot, gently torn)
- olive oil (drizzle of)
- balsamic vinegar (drizzle of)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium410mg17% |
| Potassium450mg13% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jess W. 5 years ago
Added avocado, olives & capers as I had them lovely variation on a Mediterranean salad!