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Ingredients
US|METRIC
4 SERVINGS
- 2 serrano chiles (or –3 Thai, ribs and seeds removed, finely chopped)
- 4 garlic cloves (pressed)
- 1/2 cup fresh lime juice
- 1/4 cup sugar
- 2 Tbsp. soy sauce
- 1 tsp. kosher salt
- 1 Tbsp. vegetable oil (plus more for grill)
- 14 oz. firm tofu (cut into 1/2" planks)
- 1 lb. green beans (or mix of green beans and yellow wax beans, trimmed)
- 1 mango (ripe but firm, about 1 pound, thinly sliced on the bias)
- 1 small carrot (about 5 ounces, thinly sliced on the bias)
- 1/2 cup cilantro (coarsely chopped, plus 1 tablespoon leaves)
- 2 ripe avocados (cut into quarters, skin removed)
- 2 Tbsp. roasted peanuts (chopped salted)
- 1 head lettuce (such as romaine hearts or Bibb, separated into leaves for wrapping)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat3.5g18% |
Trans Fat0g |
Cholesterol |
Sodium1130mg47% |
Potassium1380mg39% |
Protein24g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber15g60% |
Sugars27g |
Vitamin A210% |
Vitamin C110% |
Calcium80% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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