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Grilled T-Bone Steak with Vegetable Salad
PALEO LEAP18Ingredients
35Minutes
1210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 t bone steaks
- 2 Tbsp. paprika
- 1 Tbsp. granulated garlic
- 1 Tbsp. granulated onion
- 1 Tbsp. coriander (crushed)
- sea salt
- freshly ground black pepper
- 1 zucchini (large, sliced)
- 1/2 lb. button mushrooms (quartered)
- 1 bell pepper (seeded and diced)
- 1 red onion (large, sliced)
- 1/2 cup balsamic vinegar
- 1/2 cup olive oil
- 3 garlic cloves (minced)
- 1/4 cup fresh parsley (minced)
- 1/4 cup fresh basil (minced)
- sea salt
- freshly ground black pepper
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium660mg28% |
| Potassium2050mg59% |
| Protein95g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium8% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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