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Grilled Swordfish with Charred Leeks and Citrus
BON APPÉTIT9Ingredients
┅Seconds
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 leeks (medium, about 2½ lb.)
- 1 cup green olives
- 1/4 cup dill (coarsely chopped)
- 3 Tbsp. white wine vinegar
- kosher salt
- 5 Tbsp. extra virgin olive oil (divided, plus more)
- 3 oranges
- 4 swordfish steaks (1"-thick, about 3 lb.)
- freshly ground black pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1000mg42% |
| Potassium1270mg36% |
| Protein60g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber10g40% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C190% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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