Grilled Sweet Potato Skewers with Honey Mustard

THE SPRUCE
8Ingredients
25Minutes

Ingredients

US|METRIC
  • 2 pounds sweet potatoes (medium-sized, 5 potatoes, 6 to 7 ounces each)
  • 1 green peppers (large sweet red and/or, cut in 1-inch squares)
  • 1 red onion (medium, cut in 1-inch pieces, layers separated)
  • 2 tablespoons vegetable oil
  • salt
  • pepper
  • 1/4 cup honey mustard
  • 2 tablespoons water
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