Grilled Steak with Beets & Radicchio Recipe | Yummly
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Grilled Steak with Beets & Radicchio

EATING WELL
11Ingredients
30Minutes
440Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 tablespoons crumbled goat cheese (or feta cheese)
  • 2 teaspoons white wine vinegar (or champagne vinegar)
  • 1/4 teaspoon dry mustard
  • 1 tablespoon shallot (minced)
  • 2 teaspoons fresh parsley (minced)
  • 1/4 teaspoon kosher salt (divided)
  • 1/4 teaspoon freshly ground pepper (divided)
  • 3 1/2 teaspoons extra-virgin olive oil (divided)
  • 1 head radicchio (halved, cored and each half quartered)
  • 8 ounces baby beets (drained)
  • 8 ounces strip loin steak (New York, trimmed and cut into 2 portions)
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    NutritionView More

    440Calories
    Sodium22% DV520mg
    Fat43% DV28g
    Protein61% DV31g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories440Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol70mg23%
    Sodium520mg22%
    Potassium1110mg32%
    Protein31g61%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A10%
    Vitamin C30%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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