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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (boneless top sirloin steak, 1 inch thick)
- 1 Tbsp. freshly ground black pepper
- 1 bunch romaine (torn into bite-size pieces)
- 1 cup croutons (garlic-flavored, optional)
- 1/2 cup shredded Parmesan cheese (freshly)
- caesar salad dressing (as desired)
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