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Grilled Skirt Steak With Gorgonzola Sauce
DELICIOUS.11Ingredients
40Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1 Tbsp. gluten free worcestershire sauce
- 2 garlic cloves (crushed)
- 1/4 cup dry red wine
- 1 Tbsp. thyme leaves (chopped)
- 1 kg beef skirt steak (piece)
- 100 mL cream (thin)
- 250 grams Gorgonzola dolce
- 1 tsp. horseradish cream
- 1 Tbsp. flat leaf parsley (chopped)
- roast vegetables (or rocket salad, to serve)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1060mg44% |
| Potassium1160mg33% |
| Protein67g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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