Grilled Sirloin Steak with Toppings Bar

MARTHA STEWART
7Ingredients
25Minutes
190Calories

Ingredients

US|METRIC
  • vegetable oil (for grates)
  • 2 sirloin steaks (each about 2 pounds and 1 inch thick)
  • coarse salt
  • ground pepper
  • relish (Sweet-Onion)
  • sauce (Spicy Green)
  • chutney (Tomato-Ginger)
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    NutritionView More

    190Calories
    Sodium10% DV250mg
    Fat9% DV6g
    Protein37% DV19g
    Carbs4% DV12g
    Fiber4% DV<1g
    Calories190Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium250mg10%
    Potassium370mg11%
    Protein19g37%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g4%
    Sugars8g16%
    Vitamin A4%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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