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Grilled Shrimp and Avocado Tostadas with Mango Salsa and Chipotle Cream
SUBURBAN SOAPBOX17Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 corn tortillas (6-inch)
- cooking spray
- 1 lb. medium shrimp (peeled and deveined)
- 1/4 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1 tsp. chili powder
- 1/4 teaspoon fresh ground pepper (fresh)
- 1/2 cup low-fat plain greek yogurt (I use Chobani 2% Plain greek yogurt)
- 1 Tbsp. honey
- 1 chipotle chile (canned in adobo sauce)
- 1/2 tsp. adobo sauce (from the canned chipotle chile)
- 1 mango (peeled and diced)
- 1/2 red bell pepper
- 1 Tbsp. fresh parsley (chopped)
- 1/3 cup red onion (diced)
- 1 lime
- 2 avocados (sliced)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium320mg13% |
| Potassium650mg19% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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