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Grilled Shrimp Tacos With Tomatillo Salsa And Homemade Tortillas
VIKTORIA'S TABLE27Ingredients
90Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups flour
- 1/4 cup lard
- 3/4 cup cold water (slightly less)
- 1 tsp. salt
- 1 tsp. baking powder
- 16 tomatillos (medium)
- 1 chili pepper (jalapeno)
- 1 red onion
- 6 garlic cloves
- 4 tsp. whole coriander seeds
- 2 tsp. cumin seeds
- 1 tsp. honey
- 1/2 cup lime juice (freshly squeezed)
- 1 bunch cilantro
- 1/2 tsp. black pepper
- salt (to taste)
- 1 lb. shrimp (peeled, tail on)
- 1 poblano (/green bell pepper, chopped into bite sizes)
- 1 handful cherry tomatoes
- 1/2 tsp. ground coriander
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- 1/2 tsp. smoked paprika
- 1 tsp. oregano
- 3 garlic cloves
- 1 tsp. salt
- 4 Tbsp. olive oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium850mg35% |
| Potassium510mg15% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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