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Pina Diana: "06-25-2021. Marinated shrimp, delicious and easy" Read More
11Ingredients
80Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 Tbsp. tomato paste
- 6 Tbsp. extra-virgin olive oil
- 2 Tbsp. fresh lemon juice
- 1 shallot (large, roughly chopped)
- 4 cloves garlic (roughly chopped)
- 1/4 cup fresh basil leaves (chopped)
- 1 Tbsp. fresh thyme leaves (or 1 teaspoon dried)
- 1/4 tsp. red pepper flakes
- 1 1/2 tsp. sugar
- 1 tsp. salt
- 2 lb. jumbo shrimp (21-25 per pound, peeled and de-veined, leave tails on if desired)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1010mg42% |
| Potassium650mg19% |
| Protein47g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Helen Cowan 4 years ago
Delicious and easy to put together! Served over pasta with lemon juice, olive oil, fresh basil, and cherry tomatoes
Katrina O. 4 years ago
Easy to make and delicious! I usually make with homemade egg noodles and it's a hit!!
Stephanie R 7 years ago
My family, which includes two kids under 5, thought it was really good. I had to replace the tomato paste with tomato sauce, and it had great flavor.
Samantha Martynowski 7 years ago
Nothing fantastic. Tasted like shrimp covered in spaghetti sauce. Wasn't terrible, but probably won't make again.
Liz Eckman 8 years ago
This is my first review of a recipe on the Internet... Really, it is. This recipe is wonderful and simply perfect. Restaurant quality, excellent flavor and a must-make-again go-to shrimp recipe. Thank you!