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Grilled Shrimp Scampi With Mixed Vegetables
JUST A LITTLE BIT OF BACON10Ingredients
15Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. large shrimp (31-35 shrimp per pound)
- 4 cloves garlic (chopped)
- 4 cups mixed vegetables (: carrots, summer squash, broccoli, green beans, bell peppers, cauliflower, cut into ¼ inch wide pieces)
- 4 Tbsp. fresh parsley (chopped)
- 2 Tbsp. butter
- 2 Tbsp. olive oil
- 2 Tbsp. lemon juice
- 4 Tbsp. vermouth (or white wine)
- 1 tsp. kosher salt (plus more for the pasta water)
- 10 oz. capellini (or other thin spaghetti)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium720mg30% |
| Potassium550mg16% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber9g36% |
| Sugars2g |
| Vitamin A180% |
| Vitamin C45% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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