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11Ingredients
26Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. large shrimp (peeled and deveined)
- 1 clove garlic (minced)
- 1/8 tsp. crushed red pepper flakes
- 2 Tbsp. olive oil
- 1 lime zested
- 1/4 tsp. freshly ground pepper
- 2/3 cup ketchup
- 2 Tbsp. prepared horseradish
- 2 tsp. lemon juice
- 2 tsp. worcestershire sauce
- 3 drops hot sauce (your favorite, optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium200mg6% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Steph 4 years ago
I made this recipe to take to a New Year's party. It was a big hit. Super easy appetizer. The cocktail sauce was interesting.. the horseradish ratio to the ketchup was way to much! 2 Tablespoons almost blew my sinuses through the roof! lol So, I started over and this time I put 1 tablespoon plus 2 teaspoons. this was enough for me. Happy Cookin.