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Ingredients
US|METRIC
5 SERVINGS
- 24 large shrimp (tail on)
- 1 tsp. ground fennel
- 1/2 tsp. sea salt
- 1/4 tsp. black pepper
- 1 pinch red pepper flakes
- 2 Tbsp. oil
- 3 Tbsp. butter
- 1 Tbsp. chopped parsley
- 1 sprig thyme leaves (removed and chopped)
- 2 cloves garlic (minced)
- 1 tsp. lemon juice (fresh squeezed)
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium440mg18% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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