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Grilled Salmon with Miso Sherry Sauce
THYME FOR COOKING BLOG7Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 salmon fillets (6oz each, 180gr each)
- 1/4 cup sherry (2oz, 60ml)
- 2 Tbsp. light miso
- 1 clove garlic (minced)
- 1 Tbsp. fresh ginger (minced)
- 1 Tbsp. peanut butter
- 2 tsp. soy sauce
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium630mg26% |
| Potassium300mg9% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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