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Grilled Salmon with Asian Mint Dressing
WELL BALANCED8Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 salmon filets (fresh)
- marinade
- 2 Tbsp. mint (fresh chopped, basil or thyme leaves)
- 1 Tbsp. minced ginger (or ginger paste)
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. reduced sodium soy sauce (I use gluten free San J brand tamari)
- 2 Tbsp. sesame oil
- 1 Tbsp. sesame seeds
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium330mg14% |
| Potassium440mg13% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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