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Description
Whole wheat couscous with sweet fresh cherries, green onions and toasted almonds pairs delightfully with grilled salmon. It's bound to become a summer tradition when cherries are in season!
Ingredients
US|METRIC
4 SERVINGS
- 12 oz. boneless skin-on salmon
- 1 cup whole wheat couscous
- 1 cup boiling water
- 1/4 cup lemon juice (plus 1 teaspoon lemon zest)
- 1/2 lb. cherries (about 2 cups, pitted and quartered)
- 3 green onions (chopped)
- 1/4 tsp. ground black pepper
- 1/2 cup sliced almonds (toasted)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium330mg9% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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