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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. mirin (rice wine)
- 1/4 cup soy sauce
- 2 Tbsp. sugar
- 6 cloves garlic (minced)
- 4 scallions (white and green parts, cut into very thin rounds)
- 1/4 tsp. crushed red pepper
- 2 tsp. toasted sesame oil
- kosher salt
- black pepper (in a mill)
- 2 rib eye (or market steaks, about 10 ounces each)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1180mg49% |
| Potassium540mg15% |
| Protein31g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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