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Grilled Prime Rib with Garlic & Rosemary
STEVEN RAICHLEN'S BARBECUE BIBLE9Ingredients
4Hours
10Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1 prime rib beef roast (7 ribs; 16 to 18 pounds, tied at 2-inch intervals)
- 6 cloves garlic (each clove peeled and cut lengthwise into 4 pieces)
- 6 sprigs fresh rosemary
- 6 sprigs fresh rosemary
- 1 Tbsp. dried rosemary
- 2 Tbsp. black peppercorns
- 2 Tbsp. dried rosemary
- 2 Tbsp. coarse salt (kosher or sea)
- 2 Tbsp. sweet paprika
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1010mg42% |
| Potassium50mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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