Grilled Potato Salad With Feta And Dill

FOOD REPUBLIC
8Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 1 pound gold potatoes (small)
  • 1/4 pound feta cheese (crumbled)
  • 2 tablespoons extra-virgin olive oil
  • 1 lemon
  • 1/2 cup dill (finely chopped)
  • 1 shallot (finely chopped)
  • ground black pepper
  • kosher salt
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    NutritionView More

    230Calories
    Sodium22% DV530mg
    Fat20% DV13g
    Protein16% DV8g
    Carbs7% DV22g
    Fiber20% DV5g
    Calories230Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium530mg22%
    Potassium630mg18%
    Protein8g16%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber5g20%
    Sugars1g2%
    Vitamin A10%
    Vitamin C60%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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