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Grilled Pork Tenderloin with Cilantro Pesto
COOKING CHAT10Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 pork tenderloins (about 2.5 lbs total)
- 4 Tbsp. extra-virgin olive oil
- 1 tsp. garlic powder
- 1 1/2 tsp. coarse salt (kosher or sea salt)
- 2 garlic cloves
- 1 cup cilantro
- 1 Tbsp. lime juice
- 1 pinch red pepper flakes
- 1/3 cup olive oil
- oil (spray)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium680mg28% |
| Potassium690mg20% |
| Protein36g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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