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Ingredients
US|METRIC
7 SERVINGS
- 8 pork loin chops (1/2-inch bone-in, about 3 ounces each)
- 1 cup water
- 2 Tbsp. brown sugar
- 1 Tbsp. kosher salt
- 1/2 cup cooking oil
- 1/2 cup apple cider vinegar
- 2 tsp. worcestershire sauce
- 2 Tbsp. soy sauce
- 1/2 tsp. Kitchen Bouquet (optional)
- 2 Tbsp. creole mustard
- 2 tsp. chopped garlic
- 1 sprig fresh rosemary
- 1/2 cup jelly (pepper)
- 1/4 cup Italian dressing
- 1 Tbsp. hot sauce
- salt
- pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium2250mg94% |
| Potassium1330mg38% |
| Protein55g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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