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Ingredients
US|METRIC
4 SERVINGS
- 1 whole fresh pineapple (peeled and cut into 3/4-inch-thick slices, about 8 slices)
- 2 Tbsp. butter (or margarine, melted)
- 2 cups vanilla ice cream (or sorbet such as coconut or pineapple)
- 1/4 cup toasted coconut
- 1/4 cup chocolate ice cream (topping)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium105mg4% |
| Potassium430mg12% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars39g |
| Vitamin A10% |
| Vitamin C180% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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