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14Ingredients
4Hours
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. beef (petite sirloin, cut into 1 inch cubes)
- 2 tsp. black pepper
- 1 Tbsp. coarse salt
- 1 1/2 tsp. brown sugar
- 2 Tbsp. olive oil
- 1/4 tsp. sesame oil
- 1/2 tsp. red wine vinegar
- 1 Tbsp. soy sauce
- 1 Tbsp. whole grain mustard
- 1 yellow onion (large, halved and quartered into large chunks)
- 1 green bell pepper (cut into large chunks)
- 1 orange bell pepper (cut into large chunks)
- 1 red bell pepper (cut into large chunks)
- 1 pineapple (outside removed and cut into large chunks)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium1330mg55% |
| Potassium610mg17% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C220% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Judy B 3 years ago
Great beef kabob recipe! I used the suggested ingredients and also added cherry tomatoes to the skewers. Followed instructions and grilling time exactly and they turned out perfectly. Served over wild rice. Yum!