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Grilled Pepper Caprese Salad
MEAL PLANNING MAVEN - LINDA S.11Ingredients
45Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 bell peppers (large, mixing red, yellow and orange are so pretty!)
- 1 pt. cherry tomatoes (I used both in a mixture of red and yellow)
- olive oil
- 2 Roma tomatoes (large ripe, or other variety)
- 1 yellow tomato (large, if not available, use 2 additional Romas)
- 8 oz. fresh mozzarella cheese (cut into ¼-inch slices)
- 1 bunch fresh basil (separated into sprigs)
- extra-virgin olive oil
- balsamic vinegar
- freshly ground pepper
- coarse salt
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium570mg24% |
| Potassium710mg20% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C190% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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