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Grilled Peach, Pesto, and Burrata Flatbread
FORK IN THE KITCHEN9Ingredients
15Minutes
750Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 ripe peaches (large, sliced)
- 2 flatbread (homemade, or store-bought naan)
- oil (Flavorless, or olive oil for coating)
- 4 Tbsp. basil pesto
- 8 oz. burrata (divided)
- arugula (for topping)
- honey (drizzle for garnish, optional)
- freshly ground black pepper (for garnish, optional)
- sea salt (Flakey, for garnish, optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1650mg69% |
| Potassium590mg17% |
| Protein36g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium90% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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