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Grilled Peach Kale Salad with Honey Almond Clusters, and Crispy Prosciutto
HEATHER CHRISTO19Ingredients
65Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch curly kale
- 4 peaches (ripe, cut in half)
- 1 Tbsp. vegetable oil
- 4 oz. prosciutto (thinly sliced)
- almond (Honey, Clusters)
- 1/4 cup sugar
- 1/4 cup water
- 3 Tbsp. honey
- 1 pinch kosher salt
- 1 1/2 cups almonds (raw shaved)
- peach
- honey mustard dressing
- 1 garlic clove
- 2 Tbsp. Dijon mustard
- 2 Tbsp. honey
- 2 Tbsp. rice wine vinegar
- 3 Tbsp. vegetable oil
- 1/2 peach (a grilled, from above)
- 1 Tbsp. poppy seeds
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium600mg25% |
| Potassium1530mg44% |
| Protein27g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber15g60% |
| Sugars54g |
| Vitamin A360% |
| Vitamin C250% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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