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Ingredients
US|METRIC
4 SERVINGS
- 2 peaches (sliced in half, skin on and pitted)
- 1 fresh mozzarella (ball, sliced)
- 1 whole tomato (sliced)
- basil (left whole OR chiffonade)
- olive oil
- 1/2 cup balsamic vinegar
- coarse sea salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium510mg21% |
| Potassium290mg8% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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