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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup orange juice
- 1/2 cup lime juice
- 1/2 cup olive oil
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped onion
- 4 tsp. chili powder
- 2 tsp. ground cumin
- 1 tsp. salt
- 1/2 tsp. red pepper sauce
- 2 whole chickens (cut-up, 3 to 3 1/2 lb each)
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