Grilled Mediterranean Caesar with Capers and Sun-Dried Tomatoes Recipe | Yummly

Grilled Mediterranean Caesar with Capers and Sun-dried Tomatoes

LIVE NATURALLY MAGAZINE
16Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 romaine (organic whole, hearts, cut lengthwise)
  • 2 pounds salmon steak
  • 4 tablespoons capers
  • 16 sun dried tomatoes (oil-packed, drained and thinly sliced)
  • 1/8 red onion (thinly sliced)
  • 1 lemon (cut into quarters)
  • 1 garlic clove (crushed)
  • 1 tablespoon lemon juice
  • 1/3 cup plain 2% Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 teaspoon worcestershire sauce
  • 1 tablespoon white wine vinegar
  • 1/2 cup grated Parmesan cheese (divided)
  • 1/2 cup extra-virgin olive oil
  • salt
  • pepper
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