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Anita Cardona: "Great flavor! I grilled mine and overcooked them…" Read More
11Ingredients
40Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups ground meat
- 2 spring onions (finely chopped)
- 1 clove garlic (finely chopped)
- 1 carrot (grated)
- 1 Tbsp. rosemary (needle, chopped)
- 2 eggs
- breadcrumbs
- 3/4 cup fresh mozzarella (finely chopped)
- 2 Tbsp. black olive (pitted, finely chopped)
- 2 Tbsp. green olives (finely chopped)
- olive oil
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol120mg40% |
Sodium360mg15% |
Potassium150mg4% |
Protein9g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A60% |
Vitamin C6% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anita Cardona 5 years ago
Great flavor! I grilled mine and overcooked them a bit so they were a bit dry (user error, not the recipes fault). I will try lower temperature on the grill (medium) and may try ground beef with more fat (I used lean ground beef).