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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. salted butter (melted)
- 3 cloves garlic (minced)
- 2 Tbsp. chives (chopped, plus more for garnish)
- 1 Tbsp. lemon juice
- 1 pinch kosher salt (plus more for seasoning)
- 4 lobster tails (6-8 ounces each)
- extra-virgin olive oil
- ground black pepper (to taste)
- lemon wedges (for serving)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium580mg24% |
| Potassium470mg13% |
| Protein29g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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