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Grilled Lemony Dill Potato Salad
A KITCHEN ADDICTION11Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. yellow potatoes (sliced into approximate ¼ inch rounds)
- 2 Tbsp. olive oil
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 2 Tbsp. olive oil
- 3 Tbsp. fresh dill (tightly packed and chopped)
- 2 Tbsp. fresh lemon juice
- 2 tsp. lemon zest (fresh)
- 1/4 tsp. salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium640mg18% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C35% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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